World Library  



Horticulture (3 Books)


Horticulture is the science, art, technology and business involved in intensive plant cultivation for human use. It is practiced from the individual level in a garden up to the activities of a multinational corporation. It is very diverse in its activities, incorporating plants for food (fruits, vegetables, mushrooms, culinary herbs) and non-food crops (flowers, trees and shrubs, turf-grass, hops, grapes, medicinal herbs). It also includes related services in plant conservation, landscape restoration, landscape and garden design/construction/maintenance, horticultural therapy, and much more. This range of food, medicinal, environmental, and social products and services are all fundamental to developing and maintaining human health and well-being.

 
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Title:   Eco Escuela : Ideas para habitar el planeta
Author:   Benjamin Casadiego Cabrales
Publisher:   Ministerio Federal de Cooperación Económica y Desarrollo (Alemania) Alcaldáa de Belén de los Andaquíes
Language:   Spanish
Date:   2017
Subjects:   Non Fiction, Agriculture, Ecology
Collections:   Authors Community, Horticulture
Book Id:   WPLBN0100002558
Format Type:   PDF (eBook)
Average Rating:   (0)
 
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Title:   Plant Physiology in Relation to Horticulture by
Author:   Professor John K A Bleasdale
Publisher:   The Estate of the late Prof. Bleasdale
Language:   English
Date:   1984
Subjects:   Non Fiction, Agriculture
Collections:   Authors Community, Horticulture
Book Id:   WPLBN0100000719
Format Type:   PDF (eBook)
Average Rating:   (0)
 
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Title:   French Natural Remedies & Recipes from Beautiful Tasmania
Author:   Christiane Guise
Publisher:   Christian Guise
Language:   English
Date:  
Subjects:   Fiction, Drama and Literature, Agriculture
Collections:   Authors Community, Horticulture
Book Id:   WPLBN0001235163
Format Type:   PDF (eBook)
Average Rating:   (741)
 
 
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